$95.00
Guest Sommelier: William Bincoletto – The Edmonton Wine Guy
Chef: Alberto Alboreggia – SRG Corporate Chef @alboreggia
50 in stock
ASSAGGINO
Chef Alberto’s welcome surprise
ANTIPASTO
SUPPLÌ ALLA ROMANA
tomato & mozzarella croquette, smoked black garlic aïoli, pickled cucumber
Casale del Giglio Bellone Lazio IGT
PASTA
MEZZE MANICHE ALL’AMATRICIANA
San Marzano pomodoro sauce, crispy guanciale, pecorino romano
Abbia Nòva Senza Vandalismi Cesanese del Piglio DOCG
SECONDO
ARROSTICINI DI AGNELLO
oven-roasted, marinated lamb skewer, roasted potatoes, bell pepper, chimichurri sauce
Casale del Giglio Petit Verdot Lazio IGT
DOLCE
MARITOZZI
soft brioche bread, sweetened whipped cream, orange zest, cioccolato
Casale del Giglio Aphrodisium
SRG HEAD OFFICE
10665 109 Street Edmonton, AB T5H 3B5
T 780.474.6466 F 780.474.6494
info@sorrentinos.com
SRG HEAD OFFICE
10665 109 Street Edmonton, AB T5H 3B5
T 780.474.6466 F 780.474.6494
info@sorrentinos.com