SOLD OUT! Buco Windermere Wine Dinner: Christmas in Italy | November 27, 2024 | 6:30 PM

ASSAGGINO

Chef Alberto’s surprise welcome bite

ANTIPASTO
(to share)

SALUMI E FORMAGGI
Italian selection of premium cheese & cold cuts served with olives, bell pepper jam,
Christmas pickled vegetables, rosemary & sea salt flatbread

SMOKED SALMON
capers, shallots, cream, arugula
Bibi Graetz Bollamatta Spumante IGT
100% Sangiovese

PASTA

LOBSTER RAVIOLI
cherry tomato coulis, fresh cream
Bastianich Vespa Bianco Venezia Giulia IGT
50% Chardonnay, 50% Sauvignon Blanc

SECONDO

BEEF PRIME RIB
oven-baked, dijon mustard & rosemary crusted, mushroom medley, rosemary baby potato,
black truffle demi-glace
Boroli Barolo Classico DOCG
100% Nebbiolo

DOLCE

PANETTONE CON CREMA
warm panettone, mascarpone cream & cinnamon
Carpano, Antica Formula Vermouth