Sorrentino’s St. Albert | Seasonal Ingredients Wine Dinner Series – Cantaloupe & Radish | May 13, 2026 | 6:30 PM

ASSAGGINO

radish wedges, smoked salmon, shallots
Masottina Collezione 96 Brut Prosecco Treviso DOC

ANTIPASTO

PROSCIUTTO E MELONE
white balsamic cantaloupe-melon, 36 month prosciutto di Parma,
house-made focaccia, Lorenzo evoo

PRIMO

RAVIOLI
melon-ricotta stuffed, butter sauce, cantaloupe brunoise, pickled radish,
basil evoo, parmigiano-reggiano
Viberti Filebasse Chardonnay DOC 2014

SECONDO

CHICKEN SUPREME
goat cheese-stuffed chicken with melon & apricot, grilled cantaloupe,
peppers agrodolce, roasted potatoes
Viberti Dolcetto d’Alba Superiore DOC 2022/23

DOLCE

RICOTTA ORANGE LAVANER CAKE
honey melon cantaloupe, mint gazpacho, orange ricotta cake, shaved almond
Viberti Moscato d’Asti DOCG 2024