Buco Windermere Wine Dinner: Amore in America | January 22, 2025 | 6:30 PM

ASSAGGINO

Chef Alberto’s surprise welcome bite

ANTIPASTO

POLPETTE
Nonna’s homemade veal & pork meatballs, traditional Alfredo sauce
Daou Vineyards Discovery Rosé Paso Robles
100% Grenache Noir

PASTA

MANICOTTI
ricotta & spinach stuffed, San Marzano tomato sauce, parmigiano
Rodney Strong Old Vines Zinfandel Sonoma County

SECONDO

POLLO ALLA PARMIGIANA
breaded chicken breast, mozzarella, prosciutto cotto, San Marzano tomato sauce, patate al forno
Daou Pessimist Paso Robles
76% Petite Sirah, 12% Zinfandel, 10% Syrah, 2% Lagrein

DOLCE

CANNOLI
crispy pastry shell, creamy ricotta filled, powdered sugar, chocolate chips
Gloria Ferrer Sonoma Brut NV
100% Pinot Noir